I found the recipe for Chicken and Black Bean chili from ReadySetEat. I showed the recipe to a coworker that is a vegetarian. So I adapted the recipe for her.
*1 container cubed tofu (drained)
*1 red onion – chopped
*3 cloves of garlic -minced
*2 8oz cans tomato sauce
*1 can Black Beans
*1 can vegetarian baked beans
*2 tbsp taco seasoning
In large sauce pan or dutch oven, drizzle olive oil to coat bottom, add tofu, onions, and garlic. Cook until onions are tender.
Add remaining ingredients and cook until thoroughly heated. Serve!
**I topped with plain greek yogurt and shredded cheese.